Directions
Facebook Twitter Instagram Snapchat
Home > Events > Home Arts > Wine & Beer

Wine & Beer

Friday, August 20, 6pm, Exhibit Hall
Superintendent: Patrick & Tammie Delaney
The homemade wine and beer tasting, long a local favorite, will award Grand Champion and Reserve Grand Champion ribbons in each division. Competitors (who may enter more than one item per numbered category provided they are different flavors) are asked to bring one or two bottles for each entry.

ENTRIES MAY BE DROPPED OFF AT THE EXHIBIT HALL BEFORE 6PM ON FRIDAY, AUGUST 20.

DIVISION A - Wine
N001 Wine-red grapes & rose
N002 Wine-white grapes
N003 Wine-vegetable
N004 Wine-flowers
N005 Wine-dessert & sherry
N006 Wine-apple
N007 Wine-plum
N008 Wine-cherry
N009 Wine-other fruit
N010 Wine-strawberry
N011 Wine-raspberry
N012 Wine-chokecherry
N013 Wine-serviceberry
N014 Wine-other
N015 Wine-other (dessert, spiced, herbs, honey, fruits, etc.)

DIVISION B - BEER
N20 Light Lager (American light lager, Munich Helles, German Pilsner, American Pilsner)
N21 Amber/Dark Lager (American Dark Lager, Munich Dunkel, Schwarzbier)
N22 English and Scottish Ales (Mild, Bitter, ESB, Scottish Light, Scottish Heavy, Scottish Export)
N23 English/Scottish/American Strong Ales (Strong Scotch Ale, Russian Imperial Stout, English Old Ale, English Barleywine, American Barleywine)
N24 English/Scottish/American Dark Ales (Porter, Robust Porter, Baltic Porter, Stout, Oatmeal Stout, American Stout)
N25 American Ales (Cream Ale, Blonde Ale, Pale Ale, Amber Ale, Brown Ale)
N26 India Pale Ale (American IPA, English IPA, Double IPA)
N27 Wheat Beers (German Wheat, American Wheat, Kolsch, Roggenbier)
N28 Belgian Ales (Witbier, Saison, Belgian Sour, Belgian Strong, Belgian Specialty)
N29 Fruit/Spice/Specialty Beers (Fruit Beer, Spice Beers, Vegetable Beers, Smoke Beers, Wood-aged Beers, and any beer not fitting into the above categories)

DIVISION C - OTHER
N040 Liqueurs
N041 Root beer
N042 Soda pop
Back to
Top
GET TICKETS NOW